Indulge in a four-course "Chef's Choice" meal for two for $58 plus tax. This meal includes three savory dishes and one dessert. Beverages are not included. The Chef's Choice menu cannot accommodate dietary restrictions, allergies or requests. However, gluten-free pasta is available as an option. Diners are welcome to add beverages and other menu items for an additional cost. Add code SAVOR in the notes section making your reservation.